One almost perfectly peeked lemon meringue pie. Made from Jello Lemon Pudding and Pie Filling Cook and serve. I love to do meringue. The art is knowing when to put the sugar in while you are beating the egg whites. And knowing the perfect timing while it is in the oven.
One plate of french fried, crispy, salty, fries. Nothing to it!!
Dinner for two. Manwich topped with pickle, fries, condiments, Coca-Cola and pie for desert.
Candle light would have been a nice touch!
. . . happy life, happy wife, mom and maw-maw, a heart for family fur babies, a sister to many, a daughter, and a child of the King. I love outdoors and doing a little sewing, crafting and making a house a home.